meat and fish processing machines used for sale (1,787)

Stainless steel pumps, Hilge, Fristam, various versions and sizes, various models, partly new

Injector penkomat with 16 needles The machine is complete Nirosta

Baader Separator Machine No. 11-1306-0694 Manufacturing Year: 1991 Machine Power: 3kw Drum: 3mm Machine has been serviced, includes new grease and oils Includes new belt and new blade

Total hopper capacity: 250 liters Net mixing capacity: 200 liters Engine power: 3.2 kW Maximum weight: 370 kg Blade rotation speed: 37 rpm Year of manufacture: 2015 Working hours 840 Very good working condition and clean One previous owner Documentation included

REF-872 VYC INDUSTRIAL HORIZONTAL AUTOCLAVE 4 BASKETS Cylindrical and fixed horizontal autoclave for sterilizing food products. The equipment is entirely made of AISI 304 stainless steel. Manufacturer: VYC INDUSTRIAL, S.A. Type: AE-7800 Year of manufacture: 2002 Maximum service pressure: 2 bar Design pressure: 2 bar Bell pressure: 2 bar Hydraulic test pressure: 3 bar Maximum service temperature: 110 °C Design temperature: 150 °C Elastic limit in design temperature: 140 n/mm2 Volume: 7.8 m3 Contained fluids: water/air Material: AISI 304 stainless steel. Chamber dimensions: diameter 1,480 mm, length 4,500 mm. Complete with 8 baskets made of stainless-steel sheet metal and 6 dollies to move them. Basket dimensions: Inside 980x1,000x950 mm / Outside 1,070x1,060x975 mm. Total dimensions: width 2.000 mm, height 2.500 mm, length 7.000 mm Recently overhaule ...

REF-0 LOMA SYSTEMS IQ3 ST METAL DETECTOR Manufacturer: LOMA SYSTEMS Model: IQ3 + ST Serial no.: Q3B25-25-41021D Year: 2017 Detector electrical data: 100-240 V; 1PH; 50/60 Hz; 0.3 – 0.6 A Conveyor electrical data: 415 V; 3PH; 50 Hz; 3 A Aperture: 250 x 230 mm (WxH) Overall dimensions: 1,850 x 800 x 1,510 mm (LxWxH)

REF-0 LOCK INSPECTION SYSTEMS MET 30+ METAL DETECTOR WITH REJECT SYSTEM Manufacturer: LOCK INSPECTION SYSTEMS Model: MET 30+ Serial no.: 36916-1 Date: 03-2008 Metal detector with integrated rejection system Electrical data: 100/240 VAC; 50/60 Hz; 3 A max. Aperture: width 450 mm, height 100 mm Overall dimensions: 1,290 x 1,050 x 1,170 mm (LxWxH) We have other LOCK INSPECTION detectors available. Inquire for more information.

Used Karl Schnell 595SE vacuum stuffer designed for industrial meat processing operations. This machine is used for precise portioning and vacuum filling of ground meat mixtures into casings or containers, helping reduce air pockets and improve product consistency and density. Built with durable industrial components, the 595SE is suitable for sausage production and other processed meat applications in commercial food processing facilities. The vacuum filling system helps maintain product quality and efficiency during high-volume production. in great working order, the loading is for standard loading buggies 400 L capacity. Can ship anywhere

The Handtmann VF50 is a smaller sized vacuum portioning machine making it suitable for butchers, pet food producers, small goods producers looking for a reliable and fast way to accurately portioning, straight filling product such as mince& sausage meat, cookie dough as well as being capable of handling a wide range of products. Filling capacity 2,600 kg/h Filling pressure up to 55 bar Portioning and linking capacity: 25 g = 420 port./ min 50 g = 350 port./ min 100 g = 250 port./ min 200 g = 160 port./ min Portioning range: 5 – 100,000 g Hopper Capacity: 80 litres Control system: Digital Monitor Connected load: 4 kW Weight:450kg Dimensions: Width:70 Length: 90 Height: 165

Vacuum cooling tumbler for meat and fish. With self-tipping mixing tank and loading/lifting arm. Manufacturer: RÜHLE Model: MGR 400 Serial no.: 0075 Year: 2012 Power supply: 400 V/50 Hz/32 A/3PH Power consumption: 12 kW Refrigerant: R404A Vacuum: 0 – 95 % Mixing tank volume: 400 litres Max. filling: 300 litres Mixing arm speed: - 25 to + 25 RPM Tumbler speed: 0 to 25 RPM Lifting capacity: max. 400 kg Overall dimensions: 2,200 x 2,340 x 1,950 mm (LxWxH) Net weight: approx. 1,400 kg

The Stagionello Meat Curing Device 100 Kg is a unique, patented and professional, 100% Made in Italy, device for the production of READY TO EAT” own brand foods such as: Exquisite meats matured up to 12 months Unique cured beef meat and prosciutti Cooked beef meats WHAT CAN YOU DO WITH STAGIONELLO MEAT CURING DEVICE 100 KG? MATURING DRYING FERMENTING SMOOKING COOKING FLAVOURING PRESERVING MANAGING WEIGHT LOSS The Cuomo Method, when applied to the Stagionello Meat Curing Device, allows for the processing of all types of meat (beef, venison, horse, game, sheep, and goat) . The device transforms and extends shelf life up to 12 months, with continuous cycles such as loins, half-carcases, quarters and legs. Or in defined multi-stage cycles such as Bresaola, beef hams, pastrami, coppiette, carne salada. Or to cooking cycles such as Bovine wurstel, Bovine mortadella. Tech ...

DICER MACHINE, FAM TYPE YURAN Technical description: FAM, Type YURAN. Serial number: 6162 400 V, 3 Ph, 50 Hz, 4 kW Weight: 600 kg, Belt: plastic belt, belt width: 270 mm, working width: 220 mm 28 knives, distance between knives: 8 mm Total dimensions: 2700 mm x 850 mm x 1450 mm

GRINDER, KRAMER + GREBE TYPE: WIWO200 Technical description: Serial number: 198/192 Material: Stainless steel Outlet diameter: 200 mm Power supply: 380-440 V/50-60 Hz Dimensions: 1550 x 1650 x 1700 mm

HORIZONTAL STEAM COOKER, MECALSA, TYPE: MC V-1600 Technical description: Load capacity (Tuna type ± 2 Kg): 2 Tons Diámeter (inside): Ø 1.600 mm Cooker lenght: 4.550 mm Heating: FRESH/STEAM system Cooking: Direct steam Programs: Washing, cooking, humidifying and cooling - AUTOMATIC Temperature control: cooking environment and fish bone

MULTI-PURPOSE DICER-SLICER, TREIF, MODEL: 80 Technical description: Ideal for meat, with or without bone, and vegetables. Serial number: 298S-70052 Current format: 25 x 25 mm (other formats available) Material: Stainless steel Power supply: 380-440 V / 50-60Hz

SLICING-CUTTING AND DICING MACHINE, URSCHEL, TIPO RA-A Technical description: It works with meat and vegetables. Serial number: 1027 Material: Stainless steel Power supply: 380/440V - 50/60Hz Dimensions: 1000 x 930 x 1590 mm Includes spare parts kit Slice thickness: 1/16 a 3/8 inch. (1,6 a 9,5 mm) Circular blade cuts: 1/8 a 1 inch. (3,2 a 25,4 mm) Cross cut blades: 0,05 a 3 pulg (1,3 a 76,2 mm) The RA-A model produces a wide range of diced and shredded cuts of a variety of products, such as fruits, vegetables, seasonings, nuts, and processed meats. Maximum product inlet size is 3-1 / 2 in. (88.9 mm) in any dimension. The RA-A offers continuous operation for uninterrupted production and a simplified design for easy cleaning and maintenance.

GLUING MACHINE, STORK, TYPE: ERT 630 Technical description: Bandwidht: 630 mm Material: Stainless steel Aisi 304 Power supply: 380/440 V - 50/60Hz Dimensions: 1500 x 1200 x 1800 mm

VACUUM MASSAGE AND SALTING MACHINE, SUHNER AG TYPE: VT1500E Technical description: Power supply: 380-440V/50-60 Hz Machine No: 931 500 247 Power: 4,7 Kw Dimensions: 1900 x 1500 x 1900 mm

SALMON SLICER-PORTIONER, GEBA TYPE: GPS 200 ASW Technical description: Serial number: 6000 204 Year: 2002 Power supply: 380/440 V - 50/60 Hz - 3 Ph Band width: 390 mm (plastic) Weight: 475 Kg Dimensions: 2750 x 1000 x 1490 mm The GPS 200 ASW is the Top Slicer. When the GP series was introduced in 2000 it caused a revolution. The industrial look initiated a new design- era at GEBA. With the new GPS 200 ASW we matched the challenge, to keep on perfektioning this extraordinary line of products, not only optically but also technically. Now you increase your yield and profit with computer-controlled adjustment (ASW) of the slice thickness and the cutting angle.

PEELER- SKINNER, TRIO, TYPE: FDS 104 Technical description: Plastic wired belt Belt width: 350 mm Power supply: 380/440 V - 50/60Hz Dimensions: 2200 x 1200 x 1500 mm The TRIO FDS Skinning Machine will skin most kind of fish fillets. The machines are used for skinning Sale and other flat fish, Hake, Haddock, Whiting, Merluza, Hoki, Orange Roughy, Herring, Mackerel, Sardines, Salmon, etc. The machine operates on the principle that the skin of the fillet freezes and glues to the cold, rotating drum, and thus is held in position. The freezing is approx. 1/10 mm deep. A rotating band knife cuts the fillet away from the skin, and the skin is then scraped off the drum. The thickness of the cut, and thus the depth of the skinning, is infenitely adjustable between 0-12 mm. The refrigeration system operates on a system of indirect cooling, a sealed refrigeration unit cooles down a secondary cool ...

GRADING - WEIGHING MACHINE, MAREL PROLINE, TIPO: GRA-PR30-04 Technical description: Serial number: A064049 Number of stations: 4 Power supply: 220/240 V - 50/60Hz Conveyor band: Intralox series 1650 ftpp b = 305 Conveyor width: 305 mm Total dimensions: 4900 x 1300 x 1650 mm

BREADING MACHINE MAREL TOWNSEND FURTHER PROCESSING B.V., MODEL: TRM 630 Technical description: Marel Townsend Further Processing B.V. rolling machine. Model TRM 630 Type 472640 Serial number 10096047 Plastic belt, belt width: (2x) 630mm Total dimensions: 2050mm x 1300mm x 2100mm

CAN SEAMER SOMME, MODEL: 444, ¼ CLUB FORMAT Technical description: With protective fairing Throughput rate: ± 80/90 Jars/min Power supply: 380-440V/50-60 Hz

VACUUM STUFFER, VEMAG ROBBY1, TYPE:134 Technical description: Serial number: 134 0454 Power supply: 220-380 V/ 50-60 Hz, 5.1 Kw Approx. weight: 425 Kg

DOUBLE SHAFT PADDLE MIXER, NAWI (1200 LT) Technical description: Capacity: 1.200 lt Power supply: 380-440 V / 50-60Hz Bowl dimensions: 1160 x 1230 x 900 mm Dimensions: 2400 x 1650 x 2350 mm

FORMING MACHINE KOPPENS, MODEL: VM 600 HS Technical description: Machine number: VM 600 HS-481 Power supply: 380 V, 45.47 A, Ph 3, 50 Hz Power: 22.09 Kw Weight: 1675 Kg Conveyor width: 600 mm Dimensions: 2400 x 1300 x 2100 mm Different formats available

FORMING MACHINE KOPPENS, MODEL: VM 600 Technical description: Serial number: VM-600-55 Power supply: 415 V, 3 Ph, 50 Hz, 23 A Power: 11,31 kW Conveyor width: 600 mm Form size: (7x) 60 mm Weight: 850 Kg Dimensions: 2000 x 900 x 1950 mm

FORMING MACHINE KOPPENS, MODEL: VM 600 HS Technical description: Serial number: VM 600 HS-281 Conveyor width: 600 mm Weight: 1.750 Kg Power supply: 380 V, 3 Ph, 50 Hz, 45 A, 22 kW Dimensions: 2400 x 2100 x 2200 mm

RÜHLE FROZEN BLOCK CUTTER, TYPE GFR 450 Technical description: Guillotine for cutting frozen meat and other types of frozen blocks such as frozen fish blocks, frozen blocks of vegetables and fruits to minus 20 degrees Celsius. The Ruhle guillotine achieves a capacity of up to 3000 kg/h and has also been adapted for inclusion in the technological line. The device has been equipped with 4 vertical cutting knives, which allows fine shredded cut block. A separate container for felling and very accurate feeding of the trolley to the finished product minimizes the loss of raw material. Maximum cut dimensions of the block: 450×250 (mm)

BREADING MACHINE, TITAN INTERNATIONAL, TYPE: TPM 630 Technical description: Serial number: 871038 Material: Stainless steel Mesh widht: 630 mm Hopper load capacity: 208 Lt Power supply: 380-440 V / 50-60 Hz Dimensions: 1850 x 1000 x 2000 mm