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Model
(Manufacturer: SEEWER RONDO)
used
Professional dough laminator Seewer Rondo is a reliable solution for rolling and processing dough in bakery and pastry production. This machine ensures even and precise laminating, resulting in optimal texture and high-quality final products. Equipped with a foldable working table, the laminator offers space-saving functionality and flexibility during operation. Stainless steel construction ensures high hygiene standards, long service life and easy maintenance. A working speed of approximately 60 cm/s allows efficient and fast processing, making it suitable for intensive professional use. Technical specifications: Manufacturer: Seewer Rondo Machine type: Dough laminator Height: 1100 mm Width: 1150 mm Length: 2300 mm Working surface: Foldable table Material: Stainless steel Speed: approx. 60 cm/s
used
Dough laminator Manufacturer: Seewer Rondo Model: SSO 62 Dimensions: 305x115x120cm Electrical power: 1.1kW Voltage: 380V 50Hz Tape dimensions: 62x130cm