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Cold Press / Juicer Bio Mark 7
food processing machines / fruits, vegetables, delicatessen, instant-meals machines
The Bio Mark 7 is the largest commercial cold press juicer we manufacture. It features a quick release hopper using two toggle latches, meaning the hopper chute can be removed in seconds and requires no gasket like other manufacturers. It has a Slim top body that still raises up to allow faster bag ...
Manufacturer:
Model:Bio Mark 7
Type of machine: Cold Press / Juicer
item-No.: 165741995
Quantity: 1
Date: 03.02.2026
Year of manufacture: 2020
Operating hours: 100
Location:
Germany
Price: price is open to negotiations (ON)
Machine in stock:Yes
The Bio Mark 7 is the largest commercial cold press juicer we
manufacture. It features a quick release hopper using two toggle
latches, meaning the hopper chute can be removed in seconds and
requires no gasket like other manufacturers. It has a Slim top body
that still raises up to allow faster bag cleaning and a press only
option. It also is our only juicer with a speed control option on the
grinder allowing you to control the speed of the grinder. The Mark 7
is for serious cold press juice production and can easily upscale your
juice production with simple controls and exceptional performance.
apacity: 12 Kg per batch
Output: 70 - 100 Litres per hour ( depending on recipe )
Power: Single Phase 240 Vac 50/60 Hz 3.75Kw 22.9 Amp IP66
Max Press Pressure: 3000 PSI
Operating Press Pressure: 2200 PSI
Motor Power: 5HP
Hydraulic Rams: Two
Weight: 400 Kg
Dimensions: L: 1370 W: 670 H: 1750mm
Finish: Stainless Steel
Manufactured: Dorset, United Kingdom
Certification: CE & NSL
apacity: 12 Kg per batch
Output: 70 - 100 Litres per hour ( depending on recipe )
Power: Single Phase 240 Vac 50/60 Hz 3.75Kw 22.9 Amp IP66
Max Press Pressure: 3000 PSI
Operating Press Pressure: 2200 PSI
Motor Power: 5HP
Hydraulic Rams: Two
Weight: 400 Kg
Dimensions: L: 1370 W: 670 H: 1750mm
Finish: Stainless Steel
Manufactured: Dorset, United Kingdom
Certification: CE & NSL
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